DINNERS MENU
Freshly prepared meals, ready to enjoy at home or dine in
Menu changes weekly. While supplies last.
Chicken Piccata
Tender chicken cutlets sautéed with capers and sun-dried tomatoes in a lemon butter Moscato wine sauce, served with fettuccine pasta and vegetables.
Regular $18.95 · Half $13.95
Eggplant Piccata
Breaded eggplant sautéed with capers and sun-dried tomatoes in a lemon butter Moscato wine sauce, served with fettuccine pasta and vegetables.
Regular $15.95
Homestyle Meatloaf
Classic oven-baked meatloaf served with mashed potatoes and vegetables.
Regular $18.95 · Half $13.95
Chicken Cordon Bleu
Chicken breast stuffed with Black Forest ham and Swiss cheese, breaded and golden-fried, served with fettuccine in Alfredo sauce and broccoli florets.
Regular $18.95 · Half $13.95
Stuffed Pork Tenderloin
Pork tenderloin stuffed with prosciutto, sun-dried tomatoes, and Brie cheese, roasted to perfection. Served with basmati rice and vegetables.
Regular $28.95 · Half $13.95
Shepherd’s Pie
Stewed beef with carrots, peas, and celery, slow-cooked in savory broth and spices, topped with baked Parmesan gratin mashed potatoes.
$18.95
$18.95
