This Week’s Menu
Monday, June 7, 2021
Chicken “Saltimbocca” tender cutlets sautéed with Prosciutto Ham and Sage in Sherry Wine Sauce.
Served with Garden Vegetable Bouquet and Cavatappi Pasta. $17.95
Tuesday, June 8, 2021
Traditional Meatloaf with Mushrooms in Cabernet Red Wine Sauce.
Served with creamy Mashed Potatoes and Garden Vegetables. $16.95
Wednesday, June 9, 2021
German “Jäger Schnitzel” lightly breaded Pork cutlets topped with creamy
Mushroom Sauce and served with homemade Spätzle and Garden Vegetables. $17.95
Thursday, June 10, 2021
Chicken Enchiladas topped with Green Chili Salsa and Mexican Cheese.
Served with Spanish style Rice and Cilantro Pinto Beans. $17.95
Friday, June 11, 2021
Roast Turkey Breast on Sage Gravy, with Cranberry-Orange Sauce
Traditional Stuffing, mashed Sweet Potatoes and Garden Vegetables. $18.95
Saturday, June 12, 2021
Homemade Meat Lasagna baked with creamy Ricotta Cheese.
Served with steamed Broccoli Florets and Garden side Salad. $16.95
All of our Chicken Salads are made in house from scratch,
with no preservatives added.
We prepare all Salads in small batches fresh daily.
Available flavors are:
• Waldorf with Apples and Walnuts
• Curry with Pineapple and Raisins
• Cajun Blackened
• Buffalo with Blue Cheese
• Mediterannean with Feta Cheese and Black Olives
• Mesquite BBQ with Roasted Corn
• Teriyaki with Bamboo and toasted Sesame Seeds
• Chipotle with Cilantro and the ‘Right Kick’
• Bacon Ranch
• Dijon Tarragon
BERNIE’S CATERING provides you with delicious and affordable Selections for any occasion.
Choose from our catering menu or create your own.
We will be happy to assist you with all your wishes.
Lunch and Dinners
READY to GO Meals for you to take home, reheat and enjoy!
Our menu changes daily and is always planned a week ahead.
(Click to view menu)