Fresh Homemade Gourmet Food
Sandwiches • Salads • Chef-Prepared Meals • Catering
Bernie’s Gourmet To Go is a gourmet deli and catering service in Oviedo, Florida, specializing in fresh sandwiches, homemade chicken salads, weekly dinner menus, and catering for offices, events, and private celebrations.
DINNERS MENU
Freshly prepared meals, ready to enjoy at home or dine in
Menu changes weekly. While supplies last.
Closed for Presidents’ Day
We will be closed on Monday in observance of Presidents’ Day.
We will reopen Tuesday with our weekly dinner specials.
Eggplant Marsala
Golden breaded eggplant sautéed and finished in a rich Marsala wine mushroom sauce, served with creamy mashed potatoes and fresh green beans.
Regular $15.95
Chicken Parmigiana
Crispy breaded chicken topped with marinara, melted mozzarella and a touch of basil pesto, served with spaghetti in tomato sauce and vegetables
$18.95 Regular portion | $13.95 Half portion
Asian-Peruvian Garlic Pork Slices with Chicken Chaufa Rice
Tender garlic pork slices served over Peruvian-style fried rice with chicken, egg, green onions, vegetables and soy sauce.
$18.95 Regular portion | $13.95 Half portion
Tuscan Chicken
Tender garlic pork slices served over Peruvian-style fried rice with chicken, egg, green onions, and vegetables, prepared with gluten-free soy sauce.
$18.95 Regular portion | $13.95 Half portion
Chicken Pot Pie
Classic homemade chicken pot pie with vegetables in a rich, savory sauce and flaky crust.
Regular $18.95 (regular size only)
Beef Bourguignon
Beef Bourguignon Slow-braised beef in a deep red wine sauce with vegetables, rich and comforting, served with roasted potatoes and roasted vegetables.
Regular $18.95 | Half $13.95
Catering & Special Events
From intimate gatherings to corporate events, we offer fresh, chef-prepared catering tailored to your needs.
Custom menus available for dietary restrictions, allergies, and special requests.
Bernie’s experience.
The highest quality ingredients and a true commitment to flavor create a unique
THE HIGHEST QUALITY INGREDIENTS AND THE FULLNESS OF TASTE
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