Meatball Sub
SANDWICHES MENU
Our sandwiches are made fresh to order using quality meats, artisan breads, and house-made ingredients.
SPECIALTY SUBS
All served with chips. Substitute Coleslaw, Greek pasta salad, Macaroni salad, Red potato salad or Sweet Potato Salad for $1.00.
All sandwiches are available on Gluten Free Wrap for an additional charge of $1.00
Italiano — $10.95
Sub roll with Genoa Salami, Pepperoni, Provolone, Fresh Mozzarella. Roasted Red Peppers, sweet balsamic dressing, pesto and Italian seasoning.
Portobello — $10.95
On a toasted ciabatta, marinated & Grilled Portobello Mushroom with roasted peppers, goat cheese, garlic mayo, mixed greens, tomato, basil oil, sweet Balsamic.
Tuscan — $10.95
On a sub roll with mixed greens, fresh Mozzarella Cheese, Marinated Sun-Dried Tomatoes, fresh tomatoes, Roasted Red Peppers with Sweet Basil, Italian seasoning, pesto sauce, sweet Balsamic.
Caprese Sub— $10.95
On a sub roll with mixed greens, seasoned Fresh Mozzarella Cheese, sliced tomatoes with sweet balsamic, basil oil and Italian seasoning.
Slow Smoked Pulled Pork Sandwich — $10.95
In Tangy Barbeque Sauce on hearty toasted Ciabatta and light garlic mayo.
Meatball Sub (served warm) — $10.95
On a toasted sub roll, in Our Homemade Zesty Marinara
with Provolone, mayo and Parmesan cheese
DELI SANDWICHES
Your choice of White, Wheat, Marble, Multigrain, Ciabatta bread or Sub roll with provolone, American or Swiss Cheese, lettuce, tomato and onion. All sandwiches are available on Gluten Free Wrap for an additional charge of $1.00
All served with chips. Substitute Coleslaw, Greek pasta salad, Macaroni salad, Red potato salad or Sweet Potato Salad for $1.00.
Seasoned Roast Beef — $10.95
Top Round sliced daily. Half: $ 6.95
Herb Roasted Turkey Breast — $10.95.
Seasoned to Perfection. Half: $ 6.95
Black Forest Ham — $10.95
Half $6.95
Dagwood — $10.95
Roast beef, black forest ham, turkey, cheese: american, swiss or provolone. You can add lettuce, tomato, onion, mayo and mustard.
Tuna Salad Sandwich
Solid White Albacore $10.95
Half $6.95
Egg Salad Sandwich
Our house blend with sweet relish $10.95
Half $6.95
Pastrami, Turkey or Roast Beef Reuben — $10.95
Toasted Marble Rye with Sauerkraut, Thousand Island Dressing, swiss cheese and yellow mustard
SPECIALS
Philly Cheese Steak — $11.95
With mayo, american cheese, onions and peppers on a toasted hoagie
Classic Cuban — $10.95
Smoked ham, roast pork and swiss cheese with mustard and pickles on a toasted hoagie
French Dip — $10.95
Roast Beef with provolone cheese on toasted hoagie,light mayo served with au jus sauce on the side.
Pastrami Special — $10.95
On toasted Marble rye with spicy mustard, swiss cheese and topped with coleslaw
Toasted Mortadella and Salami — $10.95
On a toasted ciabatta with mayo, basil pesto, balsamic glazed, mixed greens, tomato, mortadella, provolone cheese, salami and black olives.
Chicken Caesar Sandwich — $10.95
Chicken breast strips, mixed greens,tomato,cesar Dressing and your choice of cheese(provolone, american or swiss)
Panko Chicken Cheese — $10.95
On a toasted hoagie, with chicken breast breaded strips, mayo, marinara sauce, tomato, lettuce ,provolone and american cheese.
CHICKEN SALAD SANDWICHES
All our Chicken Salads are homemade and Gluten Free, we only using finely chopped baked chicken breast with mayonnaise.
We make great sandwiches (choose White, Wheat, Marble rye, multigrain,ciabatta or sub roll bread) and wraps: White, Wheat, Spinach, Tomato, Garlic&herb or jalapeno &cheddar.
You can add lettuce, tomato and onion
Whole $10.95 Half $6.95
Grandma’s
Plain with crunchy celery
Waldorf
with apples, parsley flakes, celery & walnuts
Curry
with Celery, Pineapple & Raisins
Buffalo
with Blue Cheese & Celery
Blackened
with Celery and Cajun seasoning
Mesquite BBQ
with Celery and Roasted Corn
Mediterranean
with Celery, Feta cheese and black olives
Bacon Ranch
with Celery and Crispy Bacon
Cranberry Apple
with Celery, sun-dried Cranberries and Apples
Chipotle
with Celery and Jalapenos
Roasted Garlic
with Celery, and sun-dried Tomato
Jamaican Jerk
with Celery and Traditional Island Spice