Welcome to Bernie’s
available for take out and curbside pick up only.
free delivery within 2 mile radius of our store.
until further notice
Our hours will temporarily be:
Monday through Friday 10 to 6 • Saturday 10 to 3
This Week’s Menu
Monday, April 6, 2020
Paprika Red Wine served with Egg Noodles and Vegetable Medley. $16.95
Tuesday, April 7, 2020
Chicken “Cordon Bleu” filled with Black Forest Ham and Swiss Cheese
Served with roasted Potatoes and Garden Vegetable Medley. $15.95
Wednesday, April 8, 2020
Traditional Salisbury Steak in Mushroom Cabernet Sauce topped with sautéed Onions.
Served with Mashed Potatoes and Garden Vegetable Medley. $15.95
Thursday, April 9, 2020
BBQ Combo – Beef Brisket and Pulled Chicken in sweet tangy BBQ Sauce.
Served with Macaroni & Cheese, Baked Beans and Corn on the Cob. $16.95
Friday, April 10, 2020
Garlic Wine Sauce served with Brown Rice Pilaf and Garden Vegetables. $16.95
Egg Plant “Parmesan” topped with Basil Marinara and Mozzarella.
Served with Penne Pasta and steamed Broccoli Florets, side Salad. $15.95
Saturday, April 11, 2020
Homemade Meat Lasagna baked with creamy Ricotta Cheese.
Served with steamed Broccoli Florets and side Salad. $14.95
All of our Chicken Salads are made in house from scratch,
with no preservatives added.
We prepare all Salads in small batches fresh daily.
Available flavors are:
• Waldorf with Apples and Walnuts
• Curry with Pineapple and Raisins
• Cajun Blackened
• Buffalo with Blue Cheese
• Mediterannean with Feta Cheese and Black Olives
• Mesquite BBQ with Roasted Corn
• Teriyaki with Bamboo and toasted Sesame Seeds
• Chipotle with Cilantro and the ‘Right Kick’
• Bacon Ranch
• Dijon Tarragon
BERNIE’S CATERING provides you with delicious and affordable Selections for any occasion.
Choose from our catering menu or create your own.
We will be happy to assist you with all your wishes.
Lunch and Dinners
READY to GO Meals for you to take home, reheat and enjoy!
Our menu changes daily and is always planned a week ahead.
(Click to view menu)